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BMI for Asian-Australian Women

Health risk can rise at a lower BMI for women of Asian descent. Here are the WHO action points.

Standard vs Asian BMI action points

CategoryStandard WHOWHO Asian action points
UnderweightBelow 18.5Below 18.5
Healthy / low risk18.5 – 24.918.5 – 22.9
Overweight / increased risk25 – 29.923 – 27.4
Obesity / high risk30 and over27.5 and over
These are public health guides to prompt a conversation with your doctor. They are not diagnoses. Your GP can combine BMI with waist size, blood sugar and family history.

Why it matters in Australia

Australia has large South Asian, Chinese, Vietnamese, Filipino and other Asian communities. Type 2 diabetes is more common in several of these groups, and often develops at a lower BMI than in people of European descent. Women with a history of gestational diabetes are at higher risk as well.

Practical steps

Frequently asked questions

What BMI is healthy for Asian-Australian women?

The WHO suggests that people of Asian descent can have higher health risk at lower BMI values. A BMI of 18.5 to 22.9 is considered low risk, 23 to 27.4 increased risk and 27.5 or more high risk. These are public health action points, not diagnoses.

Should I use the standard BMI chart or the Asian cut-offs?

Ask your GP. Australian national reporting uses the standard WHO categories, but many clinicians consider the lower action points for South Asian, East Asian and Southeast Asian women, particularly when screening for type 2 diabetes.

Why is risk higher at a lower BMI?

On average, people of Asian descent carry more body fat, particularly around the organs, at the same BMI. That can raise the risk of type 2 diabetes and heart disease at lower weights.

Ready to check yours? Use the BMI calculator for women, then see the BMI chart.